Become a Supporting Member


Go Back   The Gear Page > The Gear Page Lounge > The Pub

Reply
 
Thread Tools Display Modes
  #1  
Old 03-06-2010, 05:07 PM
Doodad's Avatar
Doodad Doodad is offline
Gold Supporting Member
 
Join Date: Feb 2006
Location: Atlanta
Posts: 6,826
Lunch with the amigos

Had a pretty interesting day for a work day.

I have known Jesus and his crew for some years as our building manager and in the last two weeks moving our company he has assisted as usual in the furniture bit.

We started talking food and such and he shared some lunches with me with some great salsas and the hottest guacamole I have ever tasted. I have never had hot guacamole and we talked at length about that. Also, pico with avocado in it. I have never seen that. I shared bbq brisket and carolina style sauces. Meat was a hit; sauce not so much.

Anyway, we all had to work today finishing up so we decided to have a cookout in the back since a big grill was one of the items moving.

Excellent. Jesus did carne asada and costillas which are flanken cut ribs like bulgogi if you know Korean dishes. The crazy salsa guy made salsa of course, another guy make pico, another got drinks and tortillas. I made barracho beans. We had a great end to the day and project and the guys even liked my beans. At least, Flanco did as he ate most of them the guappo.
Reply With Quote
  #2  
Old 03-06-2010, 05:21 PM
Doodad's Avatar
Doodad Doodad is offline
Gold Supporting Member
 
Join Date: Feb 2006
Location: Atlanta
Posts: 6,826
Oh, you found the pic on my facebook site. Muy bueno.
Reply With Quote
  #3  
Old 03-06-2010, 05:42 PM
Doodad's Avatar
Doodad Doodad is offline
Gold Supporting Member
 
Join Date: Feb 2006
Location: Atlanta
Posts: 6,826
Quote:
Originally Posted by barbarossa View Post
Huh? I'm not on facebook. This picture just came to mind when you wrote about dining with Jesus and his crew. Just a cheap joke, that's all.
Just kidding back.
Reply With Quote
  #4  
Old 03-06-2010, 05:54 PM
sausagefingers sausagefingers is offline
Supporting Member
 
Join Date: Dec 2007
Location: At a bar in far Bombay (MD)
Posts: 3,962
Cool. I love guac, never had it super-spicy.



Also, IBTL.
__________________
My fingers are nothing like sausages!
Good deals: Scott K, dlxtele, suckamc, movingpictures, bsteff666, Virtual Pariah
Reply With Quote
  #5  
Old 03-06-2010, 06:00 PM
Doodad's Avatar
Doodad Doodad is offline
Gold Supporting Member
 
Join Date: Feb 2006
Location: Atlanta
Posts: 6,826
Quote:
Originally Posted by sausagefingers View Post
Cool. I love guac, never had it super-spicy.



Also, IBTL.
I had had the hot guac either, ditto with the pico with avocado in it. They are from Mexico City and when I asked if it was regional they said no it depended on your family. And it was HOT. You could not taste the avocado which, personally, I like. I am not sure if what they said was true or not. My friend Marina is from the Acapulco area and she showed me how to cook some similar things and they were remarkably unhot. She does not like spice and her husband from another close region was the same.

But, Jesus and crew were adamant and that our restaurants had it wrong. Go figure.

No lock por favor.
Reply With Quote
  #6  
Old 03-06-2010, 07:28 PM
Bluedawg Bluedawg is online now
Senior Member
 
Join Date: Nov 2002
Location: Arizona, USA
Posts: 6,787
I think Da Vinci did a painting about this lunch.

sounds good ... wish I had been there.

__________________
Where the Buffalo Soldiers roamed.
Reply With Quote
  #7  
Old 03-06-2010, 05:29 PM
Dexter.Sinister's Avatar
Dexter.Sinister Dexter.Sinister is offline
Gold Supporting Member
 
Join Date: Feb 2008
Location: South Florida
Posts: 2,828
Sounds good.

Every day here is like that..we share food from our homes and make potluck out of every meal. Not so much Mexican (Rats...), more Cuban, Argentinan, Haitian, Dominican, Puerto Rican, and ... vegetarian (moi).

Cool.

DS
Reply With Quote
  #8  
Old 03-06-2010, 06:02 PM
RockStarNick RockStarNick is offline
Supporting Member
 
Join Date: Apr 2005
Location: North NJ
Posts: 2,778
I just finished dinner, and thanks to doodad, I'm hungry again!!!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -6. The time now is 12:21 PM.


Powered by vBulletin® Version 3.8.5
Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Copyright ©1999-2013, The Gear Page, LLC, Brian Scherzer
All rights reserved.
Header Graphic by NetThink 21